[Can persimmons be eaten at night]_Can you eat them? _Can you eat them?
Persimmons generally mature in autumn. Many people like to eat persimmons, but there are many contraindications to persimmons. If they are not consumed properly, they may cause infectious diseases.
For example, you cannot eat persimmons after drinking alcohol, because this may cause stomach stones.
The time to eat persimmons is also very particular. If you don’t eat it before going to bed at night, because persimmons are not easy to digest.
So, there are some precautions to eat persimmon?
1. Persimmons can be eaten at night.
It is best not to eat with high-protein crab, fish, shrimp and other foods: Chinese medicine believes that crab and persimmon are cold foods, so they cannot be eaten together.
From the point of view of modern medicine, crabs, fish, and shrimps with high protein are easily coagulated into pieces under the action of residual acid, that is, persimmon stones.
In this case, we are prone to symptoms such as abdominal pain, vomiting, or diarrhea.
2. Persimmon cannot be eaten with sweet potatoes and spinach: Sweet potatoes are starch-decomposed food. After eating, a lot of gastric acid is gradually produced in the stomach, while persimmons contain a large amount of implants and pectin, stomach acids and solidified substances, pectin meets, Coacervation will occur, forming a hardly soluble hard block-stomach persimmon stone.
3. It is best not to eat persimmons with vinegar, and it is best not to be jealous before and after eating persimmons, otherwise the persimmon gum contained in persimmons will be transformed with acetic acid to form masses and stay in the human stomach.
4. Persimmon and wine: The wine tastes slightly bitter and hot, toxic, and persimmon is cold, so two foods cannot be eaten at the same time.
There are still many people who always like to use meat food as an appetizer when drinking alcohol, and the irritating secretion of alcohol into the stomach increases. Metabolic acids in persimmon and stomach acid will form stones when they meet.
Persimmons are rich in nutrition, but they should be eaten healthy, but pay attention to some foods that are equivalent to persimmons.
As persimmons are rich in protein foods, it is best not to eat them with calcium and protein-added foods, such as crabs, fish, kelp, etc., otherwise insoluble conjugates will be formed, affecting human health.